Complete Soft Drink Formulation Process Guidance

₹12500-37500 INR

Closed

Posted 7 days ago

₹12500-37500 INR

Paid on delivery

I’m bringing a new non-alcoholic soft drink to market and need an experienced beverages technologist to oversee the entire formulation process. This includes transforming flavor concepts into production-ready formulations, balancing sweetness and acidity, selecting compliant ingredients, fine-tuning carbonation levels, shelf-life modeling, and preparing for commercial scalability. Key Deliverables: 1. Master recipe in percentages and grams per liter. 2. Detailed processing parameters (temperature, mixing, carbonation, pasteurization). 3. Comprehensive ingredient specification sheets and supplier recommendations. 4. Preliminary nutritional panel and allergen statement compliance. 5. End-to-end shelf-life plan, HACCP considerations, and production scaling readiness. The ideal freelancer should have experience navigating regulatory frameworks such as FDA 21 CFR or EU equivalents, be proficient with lab tools like refractometers and carbonation rigs, and hold prior experience in soft drink commercialization. I’ll provide initial flavor briefs and budget expectations while we collaborate on iterations during the R&D phases. Looking forward to working with someone who can help bring this formula from concept to reality.

Product Development

Market Research

Technical Documentation

Project ID: 40531429

About the project

3 proposals

Remote project

Active 7 days ago

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3 freelancers are bidding on average ₹26,917 INR for this job

@EightVeer

Hi there, we can turn your flavour briefs into a pilot-ready technical pack, starting with a master recipe in percentages and grams per litre, then refining pH, sweetness-acid balance, carbonation, and processing parameters for a clean-label soft drink. We will also structure the ingredient specification sheets and a preliminary nutrition/allergen statement so the formulation is easy to hand to a co-packer. Our initial assumption is that the target market is either FDA 21 CFR or an EU-equivalent framework, and that you can share your target cost per litre plus any ingredient exclusions. One point to confirm is whether you want a sugar-sweetened or low/no-sugar system, as that will shape the sensory model and shelf-life plan. Best Regards, 8veer

₹30,750 INR in 10 days

5.0

(4 reviews)

5.9

@drishu11

I would be happy to support the formulation development of your non-alcoholic soft drink from flavour concept to production-ready recipe. I have formulated drinks for many clients before and have experience in beverage R&D, sweetness-acidity balancing, carbonation adjustment, ingredient selection, clean-label formulation, pH control, stability planning, nutritional estimation, and scale-up documentation for pilot or co-packer production. I can prepare a master recipe in percentages and grams per litre, processing parameters, ingredient specifications, supplier suggestions, preliminary nutritional panel, allergen statement, and a shelf-life/stability plan with HACCP considerations. Once you share the flavour brief, target cost per litre, desired sweetness level, carbonation style, and clean-label preferences, I can guide the formulation iterations and document the final formula clearly for pilot plant trials and commercial scaling.

₹25,000 INR in 7 days